May 20, 2017
THE LOVES OF SNYDER COUNTY LIFESTYLES AND RECIPES
I want to welcome all my Amish/Mennonite fiction fans to THE LOVES OF SNYDER COUNTY LIFESTYLES AND RECIPES blog. My plan is to post something “Amish” or “Mennonite” regularly, so you can enter the world of the kapped folk and see what it’s like to live as if in “days of yesteryear.” We’ll visit with Old Order Amish all the way to progressive Mennonites and, hopefully, share photos of these folks in their everyday lives.
I’m fortunate to live in Snyder County, central PA, where many Amish and Mennonites live. Every Tuesday just five minutes from my house, quite a few of those folks gather at Keister’s Farm Market and Auction both to buy and to sell. I’ll share photos of some of those people, the Amish from a distance, who usually won’t pose for a camera, and the Mennonites who have no problem being photographed. If you’ve read TO JOHN WITH LOVE, then you’ve already vicariously visited a farmers’ market, which I describe in detail in the book.
Here’s the actual scene from chapter fifteen in the book:
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“Every Tuesday, Bowser’s Auction and Market on route 35 outside of Mapletown was the place to be! On the large open field next to the massive red barn complex, rows of vendors, Amish, Mennonite, and English, had set up their stands and were selling their wares by eight a.m. Mounds of fresh, broccoli, cauliflower, tomatoes, carrots, and cabbage, and baskets of fresh fruit, some shipped in from the south, some local, covered tabletops.
Dozens of other tables, under canopies, displayed baseball cards, stuffed animals, old sleds, dolls, antique lamps, used clothing, carpenters’ tools, welcome flags, and a menagerie of “treasures” that wooed bargain hunters from near and far. Behind the stands were rows of trucks, vans, and Amish buggies, resting from their earlier arrival and hasty unloading.
As Katrina neatly arranged her baked goods on a wooden table, she took in a deep breath, her senses filling with a hint of grilling hot dogs and bubbling French fries. A gentle breeze sifted through the grounds, and a strong waft of horse manure invaded Katrina’s nose, the fumes trying their best to overpower the pleasant aromas of frying foods and her own baked goods. I truly do love to come here, she thought. She surveyed the passing crowd, snaking in and out among the tables. There are so many wunderbaar things to see and so many friends to meet. I’ll sorely miss this place.
She stationed herself at the stand, waiting for the passersby to check out her wares. Sitting on a stool, she studied the scene before her, one that always made her heart pump a little fast. Eager vendors were already making their pitch to a steady flow of shoppers. Other marketers lounged in the shade of their beach umbrellas, preparing for another hot August day. Hands folded on their round bellies, they scrutinized every person who came near their stand. Katrina examined a steady stream of English folks who milled about the tables, including her own, like ants after sugar cubes. Some toted large empty bags, their eager faces betraying their desire to buy something, anything. Sunburned farmers in baseball caps mingled with plump women in tank tops and shorts. Wide-eyed kinner stared and, when mamms turned their backs, touched every toy they could reach.
As usual, the market had drawn a large gathering of local Amish. Bearded men in straw hats, white or blue shirts, and black trousers with suspenders exchanged the latest news in their Pennsylvania Dutch dialect. The women, in white kapps, granny glasses, royal blue dresses with black aprons and work boots, also chatted in their own little circles. The kinner, carbon copies of their parents, stood close to the adults and eyed the tables with wonder.” (From VOLUME 2: TO JOHN WITH LOVE)
So there you have a taste of what a farmers’ market in “kapped country” is like. If you’re living in a part of the world that has no Amish or Mennonite folk, I trust that you’ve enjoyed your little trip to market here in Snyder County. In a few weeks, I’ll be visiting one of the Amish/Mennonite capitals of the world: Lancaster, PA. I’ll have dozens more photos and stories to tell. So, sign up so you receive every new blog I post and enjoy everything Amish and Mennonite.
Please check out my LOVES OF SNYDER COUNTY SERIES on Amazon:
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RECIPES POSTED IN PREVIOUS BLOGS
All but the last are on
THE LOVES OF SNYDER COUNTY LIFESTYLES AND RECIPES ALL ON PAGE ONE:
Six-Layer Sausage Casserole, Orange Tapioca, Cheesy Ham and Broccoli Casserole, Strawberry Cream Cheese Pie, Mississippi Mudd Pie, Chicken Spaghetti Fiesta, French Rhubarb Pie/Hoosier’s Cream Pie, Beef Barbecue, Apples and Knepp, Ice Cream Yum Yum, Baked Fish Au Gratin, Recipe for a Happy Family, Meat Loaf, Flan (Custard Pudding), Meat and Potato Quiche, Coffee Scotch Pie, Baked Casserole, Zucchini Burgers/Zucchini Squash Fritters, Bread Pudding, Ham and Bean Soup, Sawdust Pie, Chicken Pot Pie, Old Fashioned Molasses Cookies, Pumpkin Chocolate Chip Cookies, Oven Bar B Q Chicken, Steamed Cherry Pudding/Cut Out Cookies, Amish Macaroni Salad, Beer Cookies, Sweet Potato Casserole, Clam Chowder, Corn Chowder, Blueberry Oatmeal Muffins, Hot Dog Casserole, Pumpkin Pie, Asparagus Casserole, Chestnuts, Bread Dough, Sticky Buns, Bar B Que Beef Loaf & Grated Potatoes and Cheese, Matrimony Cakes, Zucchini Chow Chow, Sinful Pumpkin Cheesecake, Deer Meat and Rice Casserole, Chocolate Lasagna, Strawberry Pretzel Dessert, Rhubarb Cake Dessert, Meatball Sub Casserole, Potato Salad, Peanut Butter Pie, Veggie Bacon Pizza, Granola, Gooey Shoo Fly Pie, Baked Corn, Peanut Butter/Chocolate Whoopie Pies, Chicken Noodle Soup
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A SNYDER COUNTY MENNONITE RECIPE!
Six Layer Sausage Casserole
Sausage is a staple food for not only the Plain Folk but for English as well here in Snyder County. If our hunters are fortunate enough to bag a deer, then the sausage will include low-fat, healthy deer meet mixed with pork and/or beef. Because sausage is such a popular meat, my Mennonite friends included a sausage casserole in their cookbook. Let’s take a look at how they “do it right” with sausage:
Six Layer Sausage Casserole
(Compliments of Martha Martin)
Makes 6 to 8 servings
Ingredients:
1 ½ c. raw potatoes, sliced
1 c. raw onions, sliced (I’d opt out of this and use onion salt)
1 c. raw carrots, sliced
½ c. rice (uncooked)
1 ½ c. canned tomatoes, including juice
1 lb. sausage, loose
1 tsp. salt
1/8 tsp. pepper
2 Tbsp. sugar
Directions:
Brown sausage in skillet and drain off excess fat.
Place sausage in bottom of 2-qt. casserole dish.
Cover with layers of potatoes, onions, carrots, and rice.
Add tomatoes with juice.
Combine salt, pepper, and sugar and sprinkle on top of casserole.
Bake covered at 350 degrees for 1 ½ hrs.
My hubby and I like a variation of this sausage casserole. Instead of raw potatoes, I use a box mix of potatoes au gratin, and for the veggies, I use a can of peas and carrots. Do I use the tomatoes? No. With the au gratin box mix, we have a nice thick casserole without adding any tomatoes. Tomatoes would alter the taste dramatically, and the juice would water down the au gratin mix.
So, if you’re looking for a real quick recipe for supper, try either recipes for this sausage casserole. I think you’ll agree it’s a nice change from your average meat-and-potatoes meal.
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RECIPES POSTED IN PREVIOUS BLOGS:
They are listed here in the order they appear.
Orange Tapioca, Cheesy Ham and Broccoli Casserole, Strawberry Cream Cheese Pie, Mississippi Mudd Pie, Chicken Spaghetti Fiesta, French Rhubarb Pie/Hoosier’s Cream Pie, Beef Barbecue, Apples and Knepp, Ice Cream Yum Yum, Baked Fish Au Gratin, Recipe for a Happy Family, Meat Loaf, Flan (Custard Pudding), Meat and Potato Quiche, Coffee Scotch Pie, Baked Casserole, Zucchini Burgers/Zucchini Squash Fritters, Bread Pudding, Ham and Bean Soup, Sawdust Pie, Chicken Pot Pie, Old Fashioned Molasses Cookies, Pumpkin Chocolate Chip Cookies, Oven Bar B Q Chicken, Steamed Cherry Pudding/Cut Out Cookies, Amish Macaroni Salad, Beer Cookies, Sweet Potato Casserole, Clam Chowder, Corn Chowder, Blueberry Oatmeal Muffins, Hot Dog Casserole, Pumpkin Pie, Asparagus Casserole, Chestnuts, Bread Dough, Sticky Buns, Bar B Que Beef Loaf & Grated Potatoes and Cheese, Matrimony Cakes, Zucchini Chow Chow, Sinful Pumpkin Cheesecake, Deer Meat and Rice Casserole, Chocolate Lasagna, Strawberry Pretzel Dessert, Rhubarb Cake Dessert, Meatball Sub Casserole, Potato Salad, Peanut Butter Pie, Veggie Bacon Pizza, Granola, Gooey Shoo Fly Pie, Baked Corn, Peanut Butter/Chocolate Whoopie Pies, Chicken Noodle Soup
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